We’re on the hunt for 5 foodies who are *literally* hungry for adventure to help us create the next noosa yoghurt flavor.
Do you have what it takes to enter the #flavorfindercontest?apply now
we're noosa, and we make yoghurt. but not just any yoghurt. ours is thick and velvety. sweet and tart. it's a labor of love that starts in small batches on the farm and ends in a delicious scoop on your spoon.
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